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Category: Knives-2
Overall Length: 5.5"
Blade Length: 2"
Blade Thickness: 1/8"
Blade Steel: Made from Knives Ranch’s exclusive carbon steel Damascus, this blade is hammer-forged from 240 layers of AISI 5160 spring steel and AISI 4340 chromium molybdenum alloy steel. Experienced cheftes have found it retains its edge exceptionally well—helping you save time and effort in the kitchen.
Handle: The handle features Cattle Bone with a Micarta Fiber Liner. This combination provides a comfortable, non-slip grip, making it perfect for tasks both precise and demanding.
Sheath: Crafted from vegetable-tanned cow leather, this sheath offers a snug fit and secure carry, whether you’re bringing your knife on an adventure or keeping it at your side during the day. Its horizontal carry design ensures stability and convenience.
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